Wednesday, February 2, 2011

Another New Tilapia Recipe

So dinner tonight was so good!

I wanted to combine the craisins I picked up at the store today with pistachios and put them on my tilapia.  I did, but first I found Miami Mojo's blog and she suggested coating the fish with honey mustard first.  I didn't have any, so I drizzled olive oil, mustard, and maple syrup (we're getting our gallon of honey tomorrow, I was out) on the tilapia.  Then I sprinkled the ground pistachios and craisins on top.  It was really good.  I served it with sweet potatoes, sauted spinach, and sliced avocado.  It was a real hit with the boys, they ate a lot of everything. 

1 comment: